Hot Cucumber Soup (Indiana, 1984, adapted)

Whoever invented the phrase “cool as a cucumber” never partied with the St. Andrew’s Parish Bingo Committee.  Hot Cucumber Soup is a straightforward weeknight recipe courtesy of a sixty-something parishioner.   It’s a creamy vegetable soup thickened with white sauce and sour cream.   The vegetable base includes the usual suspects, a mirepoix and some boiled potatoes,……

Homemade Condensed Cream of Potato Soup (Wisconsin, 1962, adapted)

My vintage cookbooks are filled with recipes that require some form of condensed cream soups.   Cream of mushroom seems to be the hands-down favorite, followed closely by cream of chicken, but there are still a healthy number of recipes that call for cream of celery or cream of potato.  In terms of convenience and……